Across the perishable produce cold chain (storage, transportation, processing, distribution, and retail) SAGE and our purification systems provide these benefits:
- Extends the shelf life and quality of perishable products
- Reduces food spoilage
- Addresses food safety concerns (including those of consumers and media) and reduces risks associated with food-related illnesses
- Compatible with organic standards
- Lessens risks from product liabilities and lawsuits